Murder in AsiaTown They're Back! Mystery in Cleveland's Chinatown and AsiaTown
Chicken and Salmon Tips from a Chef
How to Break Down a Chicken
As Chef Jerry Cook will tell you, the most economical way to buy chicken at the store is to buy a whole chicken and then break it down yourself.
In this How To video, Chef Cook shows how to separate the wings, legs, breasts and thighs of the chicken. And what to do with the left-over carcass.
How to find the Oyster of a Chicken It's the Best Part!
Do you know what the Oyster of a Chicken is? Chef Jerry Cook says it's the best tasting part of the chicken.
In this How To video, Chef Cook shows how to find the oyster of a chicken.
How to Skin a Salmon
Chef Jerry Cook demonstrates the best way to remove the skin from a salmon - with very little waste. In this How To video, Chef Cook shows a professional technique to removing the skin.
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