Roasted Garlic-Apple Dressing

Ingredients

• 1 cup diced onion
• 1 cup diced celery
• 1 cup diced apples (Jonathan or Granny Smith)
• ¼ cup minced green onions
• 2 TBS butter or margarine
• 2 cups chicken stock
• 10 cloves garlic - smashed (adjust to taste)
• ½ tsp. Thyme
• 1 TBS chive
• 1 TBS basil
• 4 cups unseasoned croutons
• salt and pepper to taste

• Preheat oven to 350 degrees.
• Gently sauté onions, celery, apples and green onions in butter or margarine.
• When tender, add chicken stock
• reduce chicken stock to approximately one half
• Add garlic and herbs.
• Stir in croutons.
• Put in baking dish and bake until desired crispness.