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Easter Sugar Cookies

Ingredients:

  • 20 NESTLÉ BUTTERFINGER NestEggs
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 cup butter
  • 1 egg

Instructions:

  • PREHEAT oven to 375° F.
  • COMBINE flour, baking soda and salt in medium bowl.
  • BEAT granulated sugar and butter in large mixer bowl until combined.
  • Beat in egg.
  • Gradually beat in flour mixture.
  • Stir in chopped Nestlé NestEggs.
  • Drop by rounded tablespoon onto ungreased baking sheets.
  • BAKE for 10 to 12 minutes or until golden around edges.
  • Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Estimated Times:
Preparation - 10 min
Cooking - 10 min
Cooling Time - 20 min
Yields - 2



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