Halloween Treats:
Chicken Witches Fingers

Ingredients:

• 1 TBS. Canola oil

• 4 boneless chicken breasts

• 1 cup flour

• 1 egg beaten

• 1 cup unseasoned bread crumbs

• pitted black olives cut in half (lengthwise)

• shredded lettuce

Instructions:

• Grease cookie sheet with oil.

• Cut chicken breasts part way to create five fingers. The uncut portion that connects them all will be the palm of the hand)

• Dust chicken in flour then dip in egg and coat with breadcrumbs.

• Broil for about eight minutes. Turn over and repeat. Finished chicken should be golden brown and cooked all the way through.

• Create finger tips by adding the black olives.

• Serve on shredded lettuce.